Guarding against toxins
Toxins in food often have a bad, bitter taste that makes people want to spit them out. It’s one way the body defends itself.
Toxins in food often have a bad, bitter taste that makes people want to spit them out. It’s one way the body defends itself.
Toxins in food often have a bad, bitter taste that makes people want to spit them out. New UC Irvine…
What’s a university campus without tradition? A pretty thin experience. Here’s a small tutorial on UC Irvine traditions that have evolved over 43 years.
Scientists throughout California and in Australia celebrate Stem Cell Awareness Day Thursday, Sept. 25, to foster greater understanding about stem cell research and the range of potential applications for disease and injury. The California Institute for Regenerative Medicine – the state’s stem cell research funding agency – and Monash Immunology and Stem Cell Laboratories in […]
UC Irvine biologists are on the attack against leukemia. A recent study by UCI scientists found a new way to combat a subtype of acute lymphoblastic leukemia that could mitigate side effects and improve cure rates.
Undergraduate Andy An Hoang launches program to help Vietnamese orphanages care for children with cerebral palsy
Thomas Lane, molecular biology & biochemistry professor, has been named a Chancellor’s Fellow, effective Sept. 1, 2008, to Aug. 31,…
California’s stem cell research funding agency today awarded UC Irvine neuroscientist Dr. Edwin Monuki $3 million to study and generate…
California’s stem cell research funding agency today awarded UC Irvine neuroscientist Dr. Edwin Monuki $3 million to study and generate…
Carl Cotman, director of the Institute for Brain Aging and Dementia at UC Irvine, will receive a lifetime achievement award…