KEYWORD

food

The Susan Samueli Integrative Health Institute.

3 tips for a healthier 2024

UCI’s Susan Samueli Integrative Health Institute offers helpful, achievable advice

In an aeroponic garden on the patio of The Anteatery, leafy greens and herbs are grown for consumption by hungry UCI students.

America’s greenest university

How UCI continues to lead the way in sustainability practices

UCI Basic Needs Center director Andrea Mora with the brand new Mobile Food Pantry.

UC Irvine’s Basic Needs Center to launch mobile food pantry on Nov. 15

Delivery vehicle will expand student access to essential provisions

Melting in a cast iron pan is a pat of butter derived through a chemical process.

UC Irvine-led science team shows how to eat our way out of the climate crisis

Researchers explore the benefits of producing farm-free food

UCI College Corps cohort 2 at the campus’s recent launch party.

UC Irvine welcomes second class of College Corps fellows

State program helps students pay for higher education by serving community

A photograph of two Mandarin oranges, one of which is rotting.

Curbing waste improves global food security but has limited environmental benefits

UC Irvine, CU Boulder researchers find that better efficiency leads to more consumption

Anteatery chef Harold Duenas puts the finishing touches on a pasta dish.

Turning Anteaters into plant eaters

Campus dining halls are offering more meals that minimize meat and feature fruits, vegetables, whole grains and legumes as main ingredients

Ian Smith

UCI has skin in the lab-grown meat game

Neurobiologist Ian Smith will lead campus effort to create new cell lines for research

UICI student Sahana Vij standing in front of a tree and holding the cookbook Bake away that she wrote.

Recipe for change

Anteater Sahana Vij fights child hunger with proceeds from her new cookbook

Farmers market

A dietary defense against disease

UCI dietitian notes proper nutrition can boost your immune system without breaking your budget