Day: November 4, 2014

UC Irvine is quadrupling the amount of green power it generates on-site with the addition of solar photovoltaic canopies on three campus parking structure roofs.

Before fast food and home delivery, there was chop suey and red leather booths. American Chinese food was a precursor to ubiquitous chain restaurants, democratizing the once-exclusive dining-out experience for working-class whites, African Americans and Jews.